The November/December 2012 issue of Gospel Today featured two more great recipes from our regular recipe contributors, Pat & Gina Neely. This time, just in time for the holidays, the cooking hubby and wifey offered the recipes for their Cornbread Stuffing with Sausage and Apples, and their mouth-watering Apple Crisp!
Get the recipe by grabbing a copy of the November/December 2012 issue today![table "0" not found /]
Cornbread Stuffing with Sausage & Apples